Sides and Salads

Crispy pan seared salmon with creamed spinach and mushrooms all cooks in one pan on the grill. The creamed spinach and mushrooms…

Crispy chicken thighs, are there three more beautiful words when paired together? Add a grilled veggie pasta salad and champagne-herb vinaigrette and…

These recipes are favorites on their own, but together they make a pretty fantastic vegetarian dish. Braised leeks with miso and lemon…

Grilled Artichokes have always been a favorite of mine. My family made artichokes constantly while I was growing up. Not much has…

Flaky, buttery, and filled with bacon, cheddar, and scallions in every bite! These beer biscuits come together quickly and can be baked…

Veggie patties have been a long time love of mine. I used to make quinoa and veggie cakes and bake them in…

My husband called this an eggcellent salad. I love how quickly it comes together and all of the textures it has. The…

Great as an appetizer or main vegetarian course, grilled artichokes is one of my favorites. I grew up eating them steamed with…

Seared Scallops with Coconut Rum Beurre Monté and Pineapple-Mint Salsa. Accompanied by a Coconut Rum Mule. Summertime duo of tropical flavors! I…

Focaccia is a family favorite recipe. I started making it when I was very young. My grandmother had several versions, but one…