Main CourseMeat ChurchOn The GrillRecipesSauces Brisket Enchiladas with Roasted Green Enchilada Sauce by admin June 30, 2020 by admin June 30, 2020 Brisket Enchiladas is a great way to enjoy leftover brisket. Roasting the tomatillos and poblanos on the grill gives an extra wood-fired…
Main CourseMeat ChurchOn The GrillOtherRecipesSaucesSides and Salads Grilled Artichokes with Lemon Remoulade by admin June 26, 2020 by admin June 26, 2020 Great as an appetizer or main vegetarian course, grilled artichokes is one of my favorites. I grew up eating them steamed with…
CocktailsOn The GrillRecipesSaucesSides and Salads Seared Scallops and Coconut Rum Mule by admin June 12, 2020 by admin June 12, 2020 Seared Scallops with Coconut Rum Beurre Monté and Pineapple-Mint Salsa. Accompanied by a Coconut Rum Mule. Summertime duo of tropical flavors! I…