Spritzers are so refreshing and a fun way to enjoy a cocktail. This recipe calls for fresh strawberries and Blue Chair Bay…
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Bright flavors and crunchy texture make this a Tanner family favorite recipe! If you’ve been to Meat Church BBQ School recently, you’ve…
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Got brisket? Make smoked brisket chili with either the cooked brisket leftovers, or grind the raw brisket trim and use that. Either…
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Easy festive cocktails can be so much fun for a night with friends or celebrating a special occasion. This Honey Banana Fizz…
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Meat ChurchOn The GrillRecipesSides and Salads
Honey Cornbread with Honey Hog Honey Butter
by adminby adminHoney Cornbread muffins don’t have to come from a box. It’s easy to throw together a quick homemade version that you can…
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Spicy, sweet, good on almost anything, these candied jalapeños make a great gift. These will take your next BBQ, pizza night, or…
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Spicy, baked, crunchy, and delicious, these jalapeño fries started as a fried version, but ended up so much better when baked on…
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Sourdough has become a passion of mine. It can be so beautiful. I get requests for my recipe all the time, but…
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My favorite cookie recipe keeps evolving based on the ingredients I have on hand. The sugars changed in this version, because I…
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Crunchy, cheesy, cauliflower bursting with wood-fired flavor. Don’t have a Traeger? Get one! j/k you can totally make this in the oven…