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I love a rich and delicious pasta dish that doesn’t feel too heavy. Pancetta, eggs, and Parmigiano Reggiano are the basis of…

Baked on the Traeger, this crostata uses fresh peaches and is topped with a Tiramisu Whip! An ode to flavors my grandmother…

After sharing the Reels video on instagram, I received several requests for this recipe. I have lots of meringue and smoked whipped…

Crispy chicken thighs, are there three more beautiful words when paired together? Add a grilled veggie pasta salad and champagne-herb vinaigrette and…

Flaky, buttery, and filled with bacon, cheddar, and scallions in every bite! These beer biscuits come together quickly and can be baked…

Smoked lemon meringue tart is a perfectly sweet, delightfully tart, and smoked dessert. The speculaas cookie crust gives it a warm holiday…

These may be the best mashed potatoes I’ve ever had. Creamy, flavorful, and topped with all kinds of crunchy amazing Voodoo magic!…

Turkey is a favorite of mine. I look forward to the holidays every year for a chance to cook a turkey. I…

Gospel Shank with Smoked Gouda Grits Tender braised beef shanks with smoky cheesy grits get some extra flavor from being smoked before…

Chocolate Soufflés are delicious and even better when you cook them on the grill. My Traeger makes it easy to bake these…